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Funny Maternity Shirts for Thanksgiving

September 16, 2013 by Paula Atwell

Are you looking for a funny maternity shirt to wear on Thankgiving? Maybe you can stave off the comments about your turkey in the oven? These maternity shirts below can survive this year’s Thanksgiving dinner with your family, and are easily washed if some of the turkey doesn’t quite make it to your mouth. Have […]

This post contains affiliate links and I'll earn a small commission if you shop through them. This is how we help to make money so we can continue to bring you amazing content.

This post contains affiliate links and I'll earn a small commission if you shop through them. This is how we help to make money so we can continue to bring you amazing content.

Breast Cancer Maternity Shirts

September 14, 2013 by Paula Atwell

Raise Awareness of Breast Cancer | Fight for the Cure Maternity Tees If you are looking for the perfect Breast Cancer Awareness Maternity Shirt, here is a good selection for you to look through. These shirts donate money to breast cancer awareness with each purchase, and will help you spread the word through, well, word […]

This post contains affiliate links and I'll earn a small commission if you shop through them. This is how we help to make money so we can continue to bring you amazing content.

How Is Wine Made?

March 13, 2013 by Paula Atwell

Many people like to enjoy a glass of wine with a meal, but have you ever wondered, how is wine made? The first step in the process is to make sure that the best quality ripened grapes are picked from the vines. To make a high quality wine, the grapes must be ripened to perfection, […]

This post contains affiliate links and I'll earn a small commission if you shop through them. This is how we help to make money so we can continue to bring you amazing content.

How is Cheese Made?

March 8, 2013 by Paula Atwell

Believed to have originated in Asia in the second or third millennium BC, cheese was probably discovered accidentally by nomads who stored ewes’ or goats’ milk in bags made from sheeps’ or goats’ stomachs. Bacteria and enzymes in the stomach lining and warmth combined to produce a soft curd, which was a simple cheese. In […]